The Chai Lover’s Set
All Chai'd Up 2.5 oz: An Ode to traditional masala (spice) chai with black tea, cardamom, cinnamon, cloves, fennel and ginger. | |
Sweet Monsoon 2.5 oz: Experience the calmness black tea and sweet mangoes, luscious coconut, and the richness of cinnamon and clove. | |
Hill Station [Cardamom + Rose] 2.5 oz: Indulge in the beautiful and fragrant blend with sweet roses, cardamom, and loose-leaf black tea. | |
Lavender Nights [Caffeine Free] 2.0 oz: Indulge in the perfect caffeine-free blend of fragrant lavender and a hint of rose + cardamom made with rooibos leaves. |
Make the perfect cup of chai every time with our guide.
How to Make Chai
Stovetop Method
- Bring 1 cup water + 1 cup of milk to a boil in a small saucepan.
- Add 4 tsp of Chai blend. Simmer on medium heat for 2-3 minutes. Bring to another boil.
- Strain into a cup. Add honey or sugar if desired. Enjoy!
Steeping Method
- Pour 1 cup of boiling water into a mug.
- Add 2 tsp of Chai blend.
- Steep tea for 3-4 minutes.
- Remove the steeper or infuser.
- Add milk, honey and/or sugar if desired. Enjoy!
From Our Customers
"The most flavorful and easy-to-make chai out there. The spices were absolutely delicious and shone through unlike any other chai I have tasted."
Sydney S.