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How to Make Chai

Stovetop Method

  1. Bring 1 cup water + 1 cup of milk to a boil in a small saucepan.
  2. Add 4 tsp of Chai blend. Simmer on medium heat for 2-3 minutes. Bring to another boil.
  3. Strain into a cup. Add honey or sugar if desired. Enjoy!

Steeping Method

  1. Pour 1 cup of boiling water into a mug.
  2. Add 2 tsp of Chai blend.
  3. Steep tea for 3-4 minutes.
  4. Remove the steeper or infuser.
  5. Add milk, honey and/or sugar if desired. Enjoy!

From Our Customers

"The most flavorful and easy-to-make chai out there. The spices were absolutely delicious and shone through unlike any other chai I have tasted."

Sydney S.

Customer Reviews

Based on 17 reviews
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(15)
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D
Debra

May favorite tea ever. I make it on ice too.

P
Patricia
I found my favorite

I’ve always liked a good cup of chai when out at a café, but never really found a chai blend for home that I loved enough to buy again. That was until I tried the Coconut Mela. For me, it’s the perfect blend of subtle, creamy toasty coconut & warm spice. I add a teaspoon of the candied ginger to my cup for just a hint of sweet fruit, and to add my personal touch. I’ll be subscribing going forward. Hot or cold, summer/winter, this blend is a keeper. Yum✨

S
Susan Blair
My Absolute Favorite Chai

This chai is just delicious, naturally sweet with a lovely coconut flavor— sooo good!

M
Mykea Mcswain
Warmth

I love this tea definitely one of my favorites

S
Sandra

Love this tea! Great tasting, especially as a tea latte.