
Marigold Salt
A tasty collaboration with Beautiful Briny Sea. Full of flavor and color! This limited edition blend is made with Spanish sea salt, certified organic garlic, rosemary, citrus peel, roses, lavender, cornflower, hibiscus, chili flakes and marigolds grown by farmer Celia at Woodland Gardens in Winterville, GA.
Delicious with root vegetables, roast chicken, grilled fish, sweet potatoes, braised greens, soups, stews, vinaigrettes and so much more.
Net Wt 9oz (255.15g)
Spanish sea salt, certified organic garlic, rosemary, citrus peel, roses, lavender, cornflower, hibiscus, chili flakes and marigolds
Make the perfect cup of chai every time with our guide.









































































































How to Make Chai
Stovetop Method
- Bring 1 cup water + 1 cup of milk to a boil in a small saucepan.
- Add 4 tsp of Chai blend. Simmer on medium heat for 2-3 minutes. Bring to another boil.
- Strain into a cup. Add honey or sugar if desired. Enjoy!
Steeping Method
- Pour 1 cup of boiling water into a mug.
- Add 2 tsp of Chai blend.
- Steep tea for 3-4 minutes.
- Remove the steeper or infuser.
- Add milk, honey and/or sugar if desired. Enjoy!




From Our Customers
"The most flavorful and easy-to-make chai out there. The spices were absolutely delicious and shone through unlike any other chai I have tasted."
Sydney S.

What is chai?
Chai is not a flavor, it's a drink rooted in tradition. Chai, meaning tea in Hindi, is often composed of black tea, spices, milk and sweetener and commonly enjoyed warm. At The Chai Box, our spices are key to our Chai blends, and we promise, you will be able to tell the difference immediately. From the moment you open our blends, you will be greeted by the robust aroma and the beautiful colors of our spices.
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